Dietary supplement from Ginger (Zingiber ofﬁcinale). The active compounds are categorized as phenolic group which are gingerols, shogaols, and volatile oils. Gingerols reduce nauseous ness in pregnant woman. Shagaols encourages enzyme production which helps with ﬂatulence.
Reduction of motion sickness. Prevention of postoperative nausea and vomiting. Relieve of chemotherapy-associated nausea and vomiting. Relieve pain in rheumatism, musculoskeletal disorder and osteoarthritis. Relieve pain in muscular discomfort, degenerative and inflammatory joint disorders. Have a broad anti-inflammatory action.